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Certified Organic Loose Leaf

Ginkgo Leaf Tea

Ginkgo Leaf Tea

Single Estate Herbal Tea

Regular price $12.75
Regular price Sale price $12.75
Sale Sold out

A naturally caffeine-free herbal tea with a light, grassy flavour and gentle earthy notes. Brew a pure cup or blend with honey, lemon, or other herbs for added depth and complexity.

Tasting Notes: Grassy, Earthy, and Mild

Origin: China

Caffeine-Free


Choose Weight:

If we don’t have enough stock of the tea you’d like, please email us at support@goodnesstea.com.au with the tea name and the quantity you wish to purchase. We’ll do our best to arrange it for you.

Allergens & Dietary Information:

No common allergens (gluten, dairy, nuts, soy).

Caffeine-Free

Shipping Information:

All orders are prepared and shipped from our Mornington Peninsula workshop via Australia Post.

Standard shipping is available for a flat rate of $9.95, with free standard shipping on orders over $75.

Express shipping is also available for a flat rate of $14.95.

Orders are dispatched within 2 business days. You’ll receive tracking details once your parcel leaves us.

If your parcel is delayed or shows no tracking updates for 10 business days, contact us — we’ll investigate and arrange a replacement if needed. A re-delivery fee may apply for parcels returned to us due to an incorrect address or non-collection.

Our 30-Day Return Policy:

We offer a 30-day satisfaction guarantee. If you don’t love your tea, return it for free — even if opened — provided less than 10% has been consumed.

To start a return, email support@goodnesstea.com.au. Wait for approval before sending anything back. We’ll provide a prepaid return label and instructions. Returns without approval won’t be accepted.

For damaged, faulty, or incorrect items, contact us immediately so we can resolve it quickly. Refunds are issued to your original payment method within 5 business days of approval. If you haven’t received it after 10 business days, please follow up.

Our Packaging:

Our teas are sealed in premium foil pouches that lock in freshness and protect delicate flavours. These pouches are fully recyclable, with every element of our packaging designed for sustainability.

We minimise plastic use wherever possible, choosing materials with care for both quality and environmental impact.

Our photography and packaging may subtly vary in colour, shape, or design from the product you receive. These variations reflect the natural character of each harvest and the ongoing refinement of our packaging.

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Close-up of green Ginkgo leaves on a white background

Ginkgo Leaf Tea

Single Estate Herbal Tea

Ginkgo Leaf Tea is a distinctive herbal infusion made from the leaves of the ginkgo biloba tree, one of the oldest living tree species on Earth. Steeped in centuries of tradition, ginkgo has been appreciated for its unique flavour and cultural significance across many parts of the world. The tea brews to a light golden cup with a mild, grassy taste and delicate earthy, slightly nutty notes, creating a refined and layered drinking experience.

Naturally caffeine-free, Ginkgo Leaf Tea is best enjoyed on its own to appreciate its subtle character. It also pairs beautifully with honey or lemon and can be blended with other botanicals like ginseng or peppermint for a more complex flavour profile.

Ingredients

100% Organic Ginkgo Leaves.

Flavour Notes:

  • Aroma: Mildly grassy with earthy, slightly nutty undertones.
  • Flavour: Smooth and light, with gentle grassy and earthy notes.
  • Finish: Clean and subtly nutty, with a lingering herbal freshness.
  • Pairing: Enjoy on its own, or pair with honey, lemon, or ginseng for added depth. Pairs well with light herbal blends.

Origin Story:

Ginkgo biloba has been part of traditional Chinese practices for centuries, valued for its unique place in herbal traditions. As one of the oldest surviving tree species, ginkgo is often called a “living fossil.” Today, its leaves are carefully harvested and dried to create a gentle, naturally flavourful herbal tea.

  • Tea Quantity

    1 teaspoon (2g) per cup (250ml)

  • Water Temp.

    85–90°C

  • Steep Time

    5–7 minutes

  • Infusion Yield

    Can be steeped 1–2 times