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Certified Organic, Loose Leaf

Cinnamon Roll Tea

Cinnamon Roll Tea

House Blended Black Tea

Regular price $34.50
Regular price Sale price $34.50
Sale Sold out

Dessert, Seasonal, and Evening

Inspired by freshly baked cinnamon rolls, this indulgent blend combines bold Assam black tea, warm cinnamon spice, and creamy vanilla, finished with hints of toasted almond for a rich, comforting infusion.

Tasting Notes: Spiced, Creamy, and Nutty

Contains Caffeine


Choose Weight:

If we don’t have enough stock of the tea you’d like, please email us at support@goodnesstea.com.au with the tea name and the quantity you wish to purchase. We’ll do our best to arrange it for you.

Allergens & Dietary Information:

Contains almonds. No other common allergens (gluten, dairy, soy).

Contains Caffeine

Shipping Information:

All orders are prepared and shipped from our Mornington Peninsula workshop via Australia Post.

Standard shipping is available for a flat rate of $9.95, with free standard shipping on orders over $75.

Express shipping is also available for a flat rate of $14.95.

Orders are dispatched within 2 business days. You’ll receive tracking details once your parcel leaves us.

If your parcel is delayed or shows no tracking updates for 10 business days, contact us — we’ll investigate and arrange a replacement if needed. A re-delivery fee may apply for parcels returned to us due to an incorrect address or non-collection.

Our 30-Day Return Policy:

We offer a 30-day satisfaction guarantee. If you don’t love your tea, return it for free — even if opened — provided less than 10% has been consumed.

To start a return, email support@goodnesstea.com.au. Wait for approval before sending anything back. We’ll provide a prepaid return label and instructions. Returns without approval won’t be accepted.

For damaged, faulty, or incorrect items, contact us immediately so we can resolve it quickly. Refunds are issued to your original payment method within 5 business days of approval. If you haven’t received it after 10 business days, please follow up.

Our Packaging:

Our teas are sealed in premium foil pouches that lock in freshness and protect delicate flavours. These pouches are fully recyclable, with every element of our packaging designed for sustainability.

We minimise plastic use wherever possible, choosing materials with care for both quality and environmental impact.

Our photography and packaging may subtly vary in colour, shape, or design from the product you receive. These variations reflect the natural character of each harvest and the ongoing refinement of our packaging.

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Cinnamon Roll Tea

Cinnamon Roll Tea

House Blended Black Tea

A luxurious take on the nostalgic warmth of a cinnamon roll, this blend begins with a bold Assam black tea base, offering deep malty notes that complement the star ingredient—aromatic cinnamon chips. Crushed almonds add a subtle nuttiness, while dried vanilla pod pieces and a touch of vanilla enhances the blend's natural creaminess.

Golden calendula petals create a visually inviting infusion, reminiscent of the golden-brown pastry crust. Each sip delivers a balanced, smooth, and spiced experience, making it a perfect companion for a cosy morning or an indulgent afternoon break.

Ingredients

  • 53% Assam Black Tea
    Bold, malty, the perfect base for richness.
  • 20% Cinnamon Chips
    The key spice, warming and aromatic.
  • 15% Almond Pieces
    Nutty richness, deepening warmth.
  • 10% Calendula Petals
    Visually warm, enhancing the festive feel.
  • 2% Vanilla Bean (Chopped)
    Creamy, indulgent, balancing the spice.
  • Cinnamon Essence
    Intensifies the sweet cinnamon aroma.

Flavour Notes:

  • Aroma: Sweet cinnamon spice with creamy vanilla and toasted almond notes.
  • Flavour: Bold black tea infused with cinnamon warmth, rich vanilla, and nutty depth.
  • Finish: Long, smooth, and lingering with spiced vanilla and sweet almond.
  • Pairing: Perfect with pastries, maple-glazed pecans, or buttered toast.
  • Tea Quantity

    1 teaspoon (2g) per cup (250ml)

  • Water Temp.

    95°C–100°C

  • Steep Time

    Steep for 3–4 minutes

  • Infusion Yield

    Can be steeped 1–2 times